Steven Raichlen's Fajita Barbecue Rub gives food the zesty, sweet, and savory flavor famous on southwestern and Tex-Mex foods. This blend of New Mexican chilies, garlic, onion, cilantro, and oregano is a tried and true classic flavor for beer, chicken, or shrimp. If you are making Fajitas, be sure check out our Lodge 8" Cast Iron Skillet
or Lodge 12" Cast Iron Skillet
to make your meal the authentic way.
If you like this rub, try some of the other Steven Raichlen rubs too, they are just as delicious as this classic rub.
6.5oz jar by weight.
World famous BBQ master Steven Raichlen is the author of the best selling Barbecue Bible and How to Grill books. He also hosts BBQ University and Primal Grill on PBS. The Steven Raichlen Best of Barbecue Signature Series of barbecue accessories are some of the most innovative, well-designed, and long-lasting accessories available. He uses beefier rivets, thicker-gauge metals, and more durable plastics than most manufacturers.