SAVE OVER 10% WITH THIS KIT!!
Here is everything you need to make, juicy, tender, and flavorful beer can chicken in three easy steps. This kit saves you over 10% instead of ordering the items separately! It all starts with Steven Raichlen's famous stainless steel Beer Can Chicken Rack. We find the hardest part of cooking beer can chicken is keeping the chicken from falling over into its drip pan. This rack fixes this problem by placing a sturdy rack under the bird that sits in the drip pan. This kit comes with a drip pan, chicken rack, and fluid container for your favorite beer, soda, wine, or other liquid. The high-quality stainless construction won't rust and is dishwasher-safe. The next think to consider is how you plan to remove the chicken from the rack when everything is piping hot. We have found the easiest and safest way to yank the chicken is using insulated food gloves. The gloves we offer will protect your hands from heat (up to 248°F) and are super-flexible. How do you know when your chicken is done? We recommend using a professional-grade food thermometer like the Tel-Tru Pro Spot-Check Thermometer. This is the thermometer the pros use because of its accuracy and durability. You can even leave it in the chicken as it cooks because it has a special pressure relief valve. Lastly, there are many ways of preparing and seasoning beer can chicken. In fact, there are so many that Steven Raichlen wrote a book full of recipes on the subject. This is the book if you want to take your beer can chicken to the next level.